
Ryofu りょうふう
Ryofu was developed from a crossing of Houryoku as the flower component and with Yabukita as the pollen component in the tea research center of Kanaya in 1972.
A digital garden about tea, its culture and the craftsmanship behind it.
Ryofu was developed from a crossing of Houryoku as the flower component and with Yabukita as the pollen component in the tea research center of Kanaya in 1972.
Welcome to the February round-up newsletter. A monthly letter about everything that has happened inside and outside the tea nursery. Something is in the air February welcomed a lot of snow in Wazuka. Much more snow than the previous year. It was a beautiful scene to see the tea fields
Happy new year and welcome to the January round-up newsletter. A monthly letter about everything that has happened inside and outside the tea nursery. Recovery works While it is still the end of January, happy new year! To those that celebrated the Lunar new year a few days ago, happy
Welcome to the December round-up newsletter. A monthly letter about everything that has happened inside and outside the tea nursery. A year of tea December and 2024 come to a close. It has been an intense year, both professionally and personally. So many things have occurred since moving to Wazuka
The National Hand Rolling Competition was held in Fujieda, Shizuoka Prefecture, where the Wazuka Hand Rolling Preservation Society participated with two teams. The competition is an opportunity to showcase the hand rolling skills and connect with others farmers who share the same passion.